18 years as a one-stop custom manufacturer of shaker bottles and sports water bottles.
In-depth Demand Report | Disassembling Big Stainless Steel Water Bottle
big stainless steel water bottle created by Kingline is highly appraised for its appealing appearance and revolutionary design. It is characterized by wistful quality and promising commercial prospect. As money and time are intensively invested in R&D, the product is bound to have trending technological advantages, attracting more customers . And its stable performance is another feature highlighted.
The strong customer base of Kingline is earned by connecting to customers to better understand needs. It is earned by constantly challenging ourselves to push the boundaries of performance. It is earned by inspiring confidence through invaluable technical advice on products and processes. It is earned by unremitting efforts to bring this brand to the world.
We work hard to provide unparalleled levels of service and prompt support. And we offer big stainless steel water bottle and other products listed at Kingline with the most competitive MOQ.
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1. Core material selection
Priority 304 or 316 stainless steel
304 stainless steel: Complies with food grade standards (including 18% chromium + 8% nickel), safe in daily use and cost-effective, suitable for filling coffee, tea and other regular drinks.
316 stainless steel: Add 2% molybdenum, which has stronger corrosion resistance. It is suitable for long-term acidic beverages (such as lemonade, ice American), but the price is higher than 304.
Tips for avoiding pits: The inner liner must be clearly marked "SUS304" or "SUS316". Beware that low-priced products are used to impersonate 201 stainless steel (high manganese content and prone to rust).
Material process verification
Observe whether the surface is smooth and burrs free, and the inner liner has no seams to reduce dirt residue.
Simple test: The magnet has weak adsorption power (low iron content) or is soaked in salt water for 24 hours without rust spots, indicating that the material is purity .
2. Insulation performance and design
Vacuum insulation technology
The double-layer vacuum structure can block heat transfer and the insulation duration ranges from 8-24 hours. Mirror electrolysis process has longer insulation.
Small-diameter cup shape has better insulation effect than wide-diameter cup.
Cup mouth and capacity design
Commuting/Office: Choose 300-500ml lightweight model, paired with one-handed open cover or anti-slip bottom pad.
Outdoor/Home: Large capacity model above 800ml, with a strap or an anti-slip handle more practical.
Cleaning convenience: Wide-mouthed cups are easy to clean but quickly dissipate heat. Narrow-mouthed cups need to be removed and cleaned regularly.
3. Safety and usage details
Sealing detection
Inverting to test whether water leakage is required, the silicone sealing ring needs to be replaced regularly.
The press-type cup lid is suitable for driving scenarios, and the knob is suitable for office scenarios.
Avoid storing drinks
Acidic liquids (such as lemon juice, carbonated beverages): may corrode the inner liner of non-316 material.
Dairy products (milk, soy milk): It is prone to deterioration in 4 hours under a closed environment.
4. Additional functions and brand reference
Plus point design
Removable tea leak, anti-slip bottom pad, one-button elastic cover, etc. to improve convenience.
Double-layer glass anti-scalding design or intelligent temperature control function is suitable for temperature-sensitive beverages.
Cost-performance ratio
Summary: Food-grade 304/316 stainless steel material is preferred, and capacity and design are matched according to the use scenario, and practicality is ensured through sealing and insulation testing.
After reading this practical guide to choosing stainless steel water cups, do you have the right choice? Please feel free to contact us, we are happy to introduce our products to you! We are very confident that you will be satisfied with our products!
1. Daily cleaning processTimely cleaningRinse with clean water immediately after use to prevent residual liquid from breeding bacteria. Wipe the inner wall and suction nozzle with dishwashing detergent and soft sponge.Brushing tool assisted cleaningA water jug with smaller openings can be thoroughly cleaned with a long-handled bottle brush, paying special attention to stains at the threaded interface.Cup lid and sealing ring treatmentSqueeze the dish soap into the gap of the cup lid, press the nozzle to make the liquid flow out, then use a cotton swab to clean the groove of the sealing ring, and use a toothbrush to clean the inside of the straw, remove the sealing ring and clean it separately.
2. Deep cleaning methodWhite vinegar descaling methodPour in undiluted white vinegar into the water jugs and gallon, soak for more than 2 hours, shake it, and rinse it with clean water to remove scale and odor.Citrate/Baking Soda DecontaminationTake 5g of baking soda or citric acid and dissolve it in 50ml of hot water, pour it into a water jug and shake it and soak it for 12 hours to decompose stubborn stains.Rice friction methodAdd rice, dishwashing liquid and a small amount of water, shake vigorously for 5 minutes, and use particle friction to remove moss and sticky substances.Special scene processingMold spot oxidation: Soak the food-grade sodium percarbonate solution for 20 minutes, and treat the ultraviolet disinfection cabinet for 30 minutes.Extinguishing of odor: Soak with boiling water and lemon slices for 1 hour, or wipe the inner wall with 75% alcohol and ventilate and dry3. Treatment of stubborn stainsSpecial cleaning agent soaking: Use food-grade scale cleaning agent as directed and rinse thoroughly after soaking for 12 hours.UV disinfection: After cleaning, place it in the sun for 4-6 hours, use ultraviolet rays to sterilize and accelerate drying.
4. Things to noteDisable steel wool balls or hard tools to avoid scratching the inner wall and causing dirt.High temperature resistant materials (such as PP) can be boiled and disinfected. Ordinary PET materials are recommended to steam treatment below 70℃Clean deeply at least once a week. Long-term storage requires complete drying and disassembly of sealing parts to prevent mold spots from occurring.Regularly disassemble separable parts (such as straws, seals) and wash them separately.By combining daily maintenance with periodic deep cleaning, the service life of sports water jugs and large gallon can be effectively extended and hygiene and safety can be ensured.If there are cracks or severe discoloration in the pot, it is recommended to replace the new pot to ensure hygiene and safety.
We are a professional sports water jugs manufacturer, with 19 years of manufacturing experience, excellent quality and price. We look forward to your inquiry, and we have a professional team to serve you!
2. Deep cleaning methodWhite vinegar descaling methodPour in undiluted white vinegar into the water jugs and gallon, soak for more than 2 hours, shake it, and rinse it with clean water to remove scale and odor.Citrate/Baking Soda DecontaminationTake 5g of baking soda or citric acid and dissolve it in 50ml of hot water, pour it into a water jug and shake it and soak it for 12 hours to decompose stubborn stains.Rice friction methodAdd rice, dishwashing liquid and a small amount of water, shake vigorously for 5 minutes, and use particle friction to remove moss and sticky substances.Special scene processingMold spot oxidation: Soak the food-grade sodium percarbonate solution for 20 minutes, and treat the ultraviolet disinfection cabinet for 30 minutes.Extinguishing of odor: Soak with boiling water and lemon slices for 1 hour, or wipe the inner wall with 75% alcohol and ventilate and dry3. Treatment of stubborn stainsSpecial cleaning agent soaking: Use food-grade scale cleaning agent as directed and rinse thoroughly after soaking for 12 hours.UV disinfection: After cleaning, place it in the sun for 4-6 hours, use ultraviolet rays to sterilize and accelerate drying.
4. Things to noteDisable steel wool balls or hard tools to avoid scratching the inner wall and causing dirt.High temperature resistant materials (such as PP) can be boiled and disinfected. Ordinary PET materials are recommended to steam treatment below 70℃Clean deeply at least once a week. Long-term storage requires complete drying and disassembly of sealing parts to prevent mold spots from occurring.Regularly disassemble separable parts (such as straws, seals) and wash them separately.By combining daily maintenance with periodic deep cleaning, the service life of sports water jugs and large gallon can be effectively extended and hygiene and safety can be ensured.If there are cracks or severe discoloration in the pot, it is recommended to replace the new pot to ensure hygiene and safety.
We are a professional sports water jugs manufacturer, with 19 years of manufacturing experience, excellent quality and price. We look forward to your inquiry, and we have a professional team to serve you!
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we welcome custom designs and ideas and is able to cater to the specific requirements. for more information, please visit the website or contact us directly with questions or inquiries.